Mango (Harumanis Red) - Grafted - 80-100cm

🌳 Harumanis Red Mango Tree & Fruit Description

Tree Description:

The Harumanis Red Mango tree is a robust, medium-to-large tropical tree known for its elegant canopy, strong growth, and consistent fruiting. Adaptable to a variety of climates, it thrives in warm, sunny conditions and well-drained soil. With proper care, this tree becomes a beautiful centerpiece in orchards or home gardens, offering not just delicious fruit but also shade and greenery.

Fruit Description:

The Harumanis Red Mango is a rare and premium variety celebrated for its striking reddish skin and intensely aromatic flesh. True to its name — “harum manis” meaning "fragrant and sweet" in Malay — this mango offers an exceptional eating experience.

🍈 Appearance: Oval-shaped with a smooth, thin skin that turns a rich red when ripe, often blushed with yellow and green tones.

🍑 Flesh: Deep orange, juicy, and fiberless — smooth like butter.

🍬 Flavor: Intensely sweet with floral and honeyed notes, and a signature tropical fragrance that fills the room.

🧊 Best Enjoyed: Chilled, fresh, in smoothies, desserts, or as a gourmet delicacy.

Harvest Season: Typically harvested in late spring to early summer, depending on the climate. Trees begin bearing fruit in 2–3 years under optimal conditions.

Although I couldn't find images specifically labeled “Red Harumanis,” yet. But here’s a classic depiction of ordinary ripe Harumanis mangoes—greenish on the outside, with deep golden-orange, fiberless flesh—ideal for representing what your fruit likely looks like, without the red blush that this variety of Harumanis mango displays.