The Burdekin plum produces small, greenish-white flowers that are usually clustered. The fruit is round, about the size of a plum, with a tough outer skin that changes color from green to reddish or purplish as it ripens. The fruit has a tart flavor and is used in various culinary applications, including jams and sauces.
The tree thrives in tropical and subtropical climates, preferring well-drained soils and full sunlight. It is valued not only for its fruit but also for its attractive appearance and the shade it provides.